Free recipes for our popular homemade soups will be on offer - after a tasting session - at our two Members' Forums next week.

Our catering colleagues now whizz up new soup flavours such as carrot and coriander and potato and watercress as part of our new menus for patients. They are being held on:

* Tues, April 14, Discussion Rm 1, Learning Centre HRI (1-2 pm) 

* Weds, April 15, Lecture Theatre at CRH (5.30-6.30 pm)

To book in email: membership@cht.nhs.uk